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Afghan Baked Oaty Slice

A soft, baked bar with the goodness of oats combined with yummy dark chocolate, cornflakes and walnuts. Our version of the kiwi traditional favourite.

  • Source of fibre
  • Wholegrain cereals
  • Made in New Zealand
  • Vegetarian friendly

Wholegrain Cereals (27%) (Wholegrain Oats (94%), Wholemeal Wheat Flour), Invert Sugar, Dark Chocolate (12%) (Sugar, Cocoa Mass, Cocoa Butter, Cocoa Powder, Anhydrous Milk Fat, Emulsifiers (Soy Lecithin, 476), Natural Flavour), Butter (14%) (Cream (Milk)), Brown Sugar, Corn Flakes (7%) (Corn (89%), Sugar, Salt, Barley Malt Extract, Vitamins (Niacin, Thiamin, Riboflavin, Folate), Mineral (Iron)), Wheat Flour, Walnuts (6%), Cocoa Powder (4%), Whole Egg Powder, Raising Agents (450, 500)

Servings Per Package: 6
Serving Size: 40g
  Avg Qty
Per Serving
Avg Qty
Per 100g
Energy 728kJ 1820kJ
Protein 3.2g 8.1g
Fat 8.4g 21.1g
Saturated 3.7g 9.2g
Carbohydrates 20.6g 51.5g
Sugars 10.8g 27g
Dietary Fibre 2.4g 6.1g
Sodium 89mg 223mg

Contains Gluten, Milk, Soy, Tree Nuts and Egg as indicated in bold type on pack.

May be present: Peanuts, Sesame Seeds, Sulphites and Other Tree Nuts

  • Oats

    The oats for our Baked Oaty Slices come from New Zealand and Australia.

  • Nutrition information panel

    The nutrition information panel on packs tells you the average nutritional values per recommended serving size and per 100g. The values per 100g help you compare the nutritional value between different products.

  • Allergens

    Allergens are highlighted in bold text in the ingredient listing on Mother Earth packaging, and there are also allergen statements under the ingredient listing.


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