Chocolate Apricot Better Bar
A soft chewy muesli bar with the goodness of oats combined with delicious dark chocolate and yummy apricot fruit pieces. We have reduced sugar by adding chicory root fibre.
Our Better Bars include natural plant-based ingredients, such as oats, chicory root fibre, buckwheat and sunflower seeds.
- Less than one teaspoon of sugar per bar
- 4.5 Health Star Rating
- No artificial sweeteners, colours or flavours
- Great taste
- Source of fibre
- Made in New Zealand
- Low in sodium
- Vegetarian friendly
Wholegrains and seeds 46% (oats 65%, sunflower seeds 27%, puffed buckwheat 8%), glucose syrup (contains sulphites), chicory root fibre 9%, dried apricots 5% (apricots 98%, rice flour, preservative (223 (contains sulphites)), dark chocolate 5% (sugar, cocoa mass, cocoa butter, anhydrous milk fat, emulsifier (soy lecithin), natural flavour), rice pops (contain gluten), sunflower oil, humectant (glycerol), rice flour, cocoa powder, natural flavour, emulsifier (soy lecithin), acidity regulator (331), acid (citric acid, malic acid).
|Servings Per Package: 6
Serving Size: 30g (1 bar)
Contains gluten, sulphites, milk and soy as indicated in bold type on pack.
May be present: egg, peanuts, sesame seeds and tree nuts.
Chicory root fibre
A soluble dietary fibre that comes from the roots of the chicory plant. This natural plant-based food ingredient can be applied to develop tasty, healthy food products. Besides fibre enrichment, it can be used to replace sugar and fat while improving taste and mouthfeel.
Less than a teaspoon of sugar. What is a standard teaspoon of sugar?
4.2 grams - Based on the World Health Organisation (W.H.O.) standard measurement for one teaspoon of sucrose. Our Better Bars have less than one teaspoon of sugar per bar.
Allergens are highlighted in bold text in the ingredient listing on Mother Earth packaging, and there are also allergen statements under the ingredient listing.